Bukit Timah road has shophouses situated at frequent intervals along its length. One such pretty cafe is KARA Cafe and Dessert Bar, tucked away in the cluster near Coronation Plaza. The team behind Sogurt have opened this cafe and its all-day dining menu will appeal to visitors instantly. The warm hues of the interiors, wooden furniture, and long mirrors on the walls add to the aesthetic appeal of this quaint cafe. The cafe is perfect for a weekend brunch or a quick catch-up with a small group of friends. If you are alone and looking to grab some grub, you can settle in a cozy corner of the cafe with a novel and watch passers-by.
The menu consists of grain bowls, toasties and snacks along with some desserts. The menu is focused on being health conscious with no compromise on taste. We ordered the Tomato Soup to begin our brunch. In a twist on the classic comforting soup, the tomatoes are smoked before being puréed. The soup has a thicker consistency and pairs well with cheese toasties. The Kara version was well-flavored and a befitting start to the meal.
As recommended by the staff, the signature Kara dish for vegetarians would be the ‘Classic Grilled Cheese Toasties’. The cheese blend and zesty sweet pickle relish are sandwiched in sourdough and grilled to perfection. The caramelized top with gooey cheese will pull the strings of your heart with ease. Dab the toast gently into your bowl of soup and you are bound to relish this combination. Highly recommended.
Tomato Soup at $5
To have a substantial meal, we ordered the ‘Taco Mexx’ grain bowl. For the vegetarians, this offering can be made without chicken. For the choice of grain base, we opted for the garlic Japanese rice which is the default version. For a healthy recharge, you can go for the fluffy quinoa salad. The grain bowl comes with the creamy avocado, chipotle salsa, crema, jalapeno and crisp corn tortilla chips. The freshness of the ingredients came to the forefront in this Mexican-inspired grain bowl. Do not miss this if you like these flavours.
Classic Grilled Cheese Toasties at $10
The service can be improved since the meal came in dribs and drabs even when the cafe was not crowded. We received our dishes with at least a lag of 25 mins between both the dishes and the sandwich was served much before the soup. On the whole, if you are looking for a relaxed outing along with healthy and simple food, head to KARA Cafe and Dessert bar if you are in the area.
Taco Mexx Grain Bowl at $14
| In a Nutshell
|| Deelightful Rating
|Cuisine Type: All-day dining
|Nearest MRT: Tan Kah Kee
|Address: 617 Bukit Timah Road, Singapore 269718
|Timings: Mon-Sun: 11am – 10pm
The new cluster of restaurants owned and managed by Oxley Holdings on Stevens Road houses quite a few interesting places to grab a bite. One of them is Winestone, a restaurant with a strong focus on wines and Mediterranean platters. It serves as a late night bar/eatery with an attempt to retain quality at affordable prices. They also have a retail section that’s slightly separated from the dining area. The warm lighting in the evening sets the tone for business groups and special occasion dinners. There is also bar seating for a quick and casual drink. Strategically located near the Mercure and Novotel hotels on Stevens Road, this restaurant caters to locals, tourists and expats in the neighborhood.
The menu is comprehensive with a fair number of vegetarian options. We ordered the ‘Hummus with Lebanese bread’ which is a classic Mediterranean starter. The long Lebanese flatbread was nicely puffed up and quite substantial. The softness of the bread paired well with the protein packed hummus and we enjoyed it. The fresh parsley sprinkled on the top enhanced the taste of the dish.
Since we are fans of good cheese offerings, we decided to try the ‘Pepperonata’. The two adjectives I would use for this dish are – simple and authentic. The dish had straightforward ingredients in the form of goat cheese, truffle and pistachios and was delicious. I was surprised how good the combination tasted together as the sweet notes of honey cut through the salt of the cheese and pistachios effectively.
Hummus with Lebanese bread at $8
If there’s a vegetarian pasta, giving it variety in vegetables is of the essence. We tried the ‘Fettucine from the Farm’ from the Winestone menu. After seeing the portion size, I can definitely say that it one of the most substantial pastas I’ve eaten in Singapore. It had artichoke, sun-dried tomatoes, grilled zucchini and eggplants along with generous cheese shavings. It had the look of a timeless summer pasta dish – right from the taste to the crockery on which it was served. If you do not like any of the veggies, the restaurant is open to customizing the dish to your liking.
Pepperonata at $12
Next, we tried the ‘Winestone Pizza’. As with the pasta, the restaurant is open to customizing this dish to your liking. We removed the pumpkin and added on olives and roasted bell peppers. The pizza was superb – a good sauce, generous amounts of cheese and delicious veggies. Bear in mind that it’s quite filling. This is definitely a shareable main.
Fettucine at $25
On the whole, Winestone is so much more than a bar because of its high quality food. For its neat ambiance, convenient location and good food, Winestone is highly recommended for a visit.
Winestone Pizza at $25
The food scene in Craig Road is changing and the newest kid on the block here is Pastaria Abate, a casual Italian restaurant serving affordable food. It is a restaurant started by a couple who serve traditional pasta made in-house and want to serve authentic Italian food that is easy on the wallet. The space furnished in a modern chic manner has tables laid out in a linear manner. The decor is neat and minimalist. The arrangement of tomato sauce cans piqued my interest since it boasted of San Marzano tomatoes which are known for their natural sweetness.
San Marzano tomatoes
Pastaria Abate has a self-service counter where you have to go and place your orders. The placement of orders is on the lines of creating a DIY pasta – select your type of pasta, sauce base and additional toppings, if required. In pastas, they have plain pasta, egg pasta and specialty pasta. In the sauce base they have options as red sauce, cream sauce and white sauce. They also have affordable Italian wines which act as a good accompaniment to your meals.
To start our meal, we ordered the ‘Fresh Garlic Bread’ which is one of those Italian appetizers that will never go out of fashion. The fresh and chewy baguette bread with garlic butter is guaranteed to whet everyone’s appetite with its good taste.
As I mentioned earlier, I got impressed with the tomato sauce cans and decided to try the ‘Penne with Marinara Sauce’ combination. As additional toppings, I asked for broccoli which they were kind enough to accommodate and that was priced at $2. The pasta could have cooked a little longer but my main gripe was the tomato sauce. It needed to cook longer for the raw taste to be removed and the fact that it was under-seasoned did not help its case. Overall, this pasta dish left a lot to be desired.
Fresh Garlic Bread at $4.80
Next, we tried the ‘Linguine with White Sauce’ which was the Mixed Mushroom dish. This pasta dish consisted of four varieties of mushrooms in a cream sauce. This was one of the better seasoned dishes and the combination of mushrooms worked perfectly. The pasta was al dente and the dish came together very well.
Penne with marinara sauce at $10.80
Overall, they have to iron out their teething issues in the kitchen, especially the ones related with seasoning of food. There are a few vegetarian options in terms of the menu and since they mainly serve only pastas, I expected better in terms of taste. For their friendly prices, warm ambiance and a central location, visit them if you are in the area.
Pasta with white sauce at $12.80
| In a Nutshell
|| Deelightful Rating
|Cuisine Type: Italian
|Nearest MRT: Tanjong Pagar
|Address: 43 Craig Road, Singapore 089681
|Timings: Mon-Sun: 10am – 10pm
For some people, going to a florist to buy flowers can be intimidating — especially for the ones who know nothing about flowers. You might have no idea about what is the most suitable type of flower to buy, or you might have no idea about how to order a flower bouquet. In this case, buying flowers from an online florist like That Flower Shop might be a great solution for you.
Nowadays, there are so many online florists you can find, especially here in our beloved country Singapore. It is a solution for those of you who don’t like to go to a florist alone, yet you need the flowers for a gift to send to your special someone. Other than that, there are more reasons why you should buy flowers online:
1. Worry free
If you have concerns about what other people might think about you going to a florist to buy flowers, then you don’t need to worry about this aspect. There is also no need to worry about the lack of knowledge about flowers and not knowing what flowers to buy.
Just simply use the ‘Contact Florist’ option and ask for some suggestions in choosing which flowers would be suited for a certain occasion and they would be happy to help you choose the perfect bouquet that suits your needs.
2. Spend less energy
Since you don’t have to go out or visit the flower shop by yourself to pick the flowers, you are spending less energy. What is the most convenient way to buy flowers other than with just a few clicks in the comfort of your own home right?
3. Delivery service
With the delivery service that an online florist provides, you will be able to send the flowers to your special someone even if you live far away. This is a great alternative to send a gift and surprise your special someone if you are out of town.
4. Reasonable price
Actually, you don’t have to spend a lot of money. A lot of online florists provide a reasonable price that fit your budget. Even so, always keep in mind that the best flowers with a good deal only come from a trusted online florist. You need to consider and get to know them before you buy flowers from them; make sure that they are reliable and have a good reputation among the customers.
Having read all the reasons mentioned above, you should be convinced try to and buy flowers online with no hassles. As long as you know the right place to get the flowers, you won’t be disappointed with the idea of buying flowers online. Now you can make the people who are special to you happy by bringing them happiness in the form of a beautiful flower bouquet; anywhere and anytime.
In Singapore’s burgeoning food scene, it is heartening to see the newly opened Hans Im Glück German Burgergrill on the busy Orchard Road. This international German chain has chosen Singapore to be its first outlet in Asia and its 50th outpost in the world. The cushy and green ambiance – in the form of a rainforest promptly catches your attention if you are walking past the Royal Thai Embassy in Orchard. Named after the famous German fairy tale by the Brothers Grimm, Hans Im Glück has a sprawling space that seats 180 covers and extends in a narrow and linear passage perpendicular to Orchard road.
Hans Im Glück
Their menu is modeled after a storybook and is well-made with great visual appeal. By practice, I opened the second last page of the menu hoping to find some vegetarian options mentioned there. To my pleasant surprise, vegetarian and vegan burgers lead the menu. Apart from that, there are a total of 11 vegetarian and vegan burgers on the menu that boasts of a variety that will make you squeal in delight. Kudos to that as the menu shows that it not only Portobello that can go into making a vegetarian burger.
To begin with, we ordered the ‘Beer-battered Onion Rings’ to start our meal. Cooked in a light and airy batter, these golden onion rings are perfect as a simple snack. An appetizer that’s ideal for rustling up and sharing with friends. It disappeared in no time and I wished for more rings for that price point. They have four sauces on every table: Sweet Chilli, Orange Mustard, BBQ Sauce and Vegan Mayo. The Orange Mustard and BBQ are a must-try and go very well with the onion rings. Highly recommended.
Hans Im Gluck vegetarian and vegan menu
Next on the side, we tried the ‘Sweet Potato Fries’ which were well-seasoned. These fries are loaded with salt, crispy on the exterior and quite addictive. A tasty nibble that goes well as a side along with the burgers.
Beer-battered Onion Rings at $10
After staring at their menu for 10 minutes and being spoiled for choice, we ordered the ‘Wolpertinger’ Burger. This contains a spicy corn patty with aged cheddar cheese and avocado cream. They offer 3 options for the burgers – Sourdough, Multigrain in buns and the Naked version – without a bun. We tried the Sourdough bun which is specially flown in from Germany and went well with this patty. Add in the BBQ sauce to elevate this combination on the whole. They also offer an option to double up your patty at an additional price of $4 as mentioned on their menu. But when I inquired, the option to double up on a vegetarian patty comes at an additional price of $8 which is not mentioned on the menu. I wish they sort this out soon and keep the price at $4 which is the same as the other burgers.
Sweet Potato fries at $6
The other burger we tried was the ‘KÄSEBOR’ which has a spinach and cheese patty, parmesan and pesto. The pesto is on the salty side and you’ll need to take one or two bites to get used to the overall taste. This burger was top-notch in its overall rendition – packed with flavor and texture. It paired very well with the multi-grain bun. Their burgers give the wholesome meal experience because of the quality ingredients used in their preparation. For those who work or are roaming in the Orchard area, their daily lunch set is available from 11am to 5pm.
Wolpertinger at $15
Apart from this, in their drinks, we tried the ‘Still Lemonade’ in the mango-ginger flavour. An apt thirst-quencher to to get your taste buds to a fruity fresh feel. I’m sure I’ll head back to this place soon to try the other vegetarian burgers and the desserts.
For their lush and green environment and a convenient location, for their ample options for vegetarians and vegans and for offering quality ingredients at a good price point, Hans Im Glück German Burgergrill is a must-visit.
KÄSEBOR at $16
| In a Nutshell
|| Deelightful Rating
|Cuisine Type: Burgers
|Nearest MRT: Orchard
|Address: 362 Orchard Road, Singapore 238887
|Timings: Mon-Thu: 11am – midnight ; Fri-Sun: 11am – 1am
Do not underestimate the power of the coffee, especially when its situated next to a taxi stand! Yes, that’s how I spotted the newly opened Boyle’s Coffee – when the wait for a cab seemed endless. Situated in the old shopping mall of Bukit Timah Plaza, Boyle’s Coffee lures you inside with its warm decor and robust coffee aroma. The seats are in the form of long communal tables which makes it great to strike up conversations with coffee aficionados.
Boyle’s Coffee cake display
They have a three page menu serving hot and cold coffees and light bites. Their cake display boasts of a variety of cakes with different flavours. Apart from the standard offerings, this artisanal cafe has a variety of specialty brews across the spectrum – from the Ethiopian and Kenyan beans to the adventurous Yuzu Latte. For the tea lovers, they have some TWG teas on the menu.
When I want the perfect coffee fix filled with warm flavors, I tend to go for the ‘Caramel Latte’. Since it was a rainy day, I ordered the hot version. This was well-made with the subtle flavor of caramel cutting through the thick creamy milk and foam layers and made me happy. The latte art was also very good. Highly recommended.
What’s perfect with a good cup of coffee? The answer is a cake, especially when the cafe offers an assortment of them. I got drawn to the ‘Tiramisu Cake’ instantly due to its presentation. The checkered coffee effect on top with a mille crêpe bottom had immense visual appeal. Its on the lower side on the sweetness quotient and hence pairs well with coffee. On its own, I found it to be less sweet and a bit dry.
Hot Caramel Latte at $6
In the form of vegetarian light bites they have the ‘Cheese Grilled Sandwich’ and the ‘Butter Jam Toast’. Savour the goodness of simple toast along with your cup of coffee or tea. I wish they had softened the butter before serving it.
Tiramisu cake at $7
Boyle’s Coffee is famous for their cold water drip Dutch coffee which I definitely intend to try sometime soon. For their coffee quality, quick service and welcoming ambiance, Boyle’s Coffee is worth visiting.
Butter and Jam Toast at $4
| In a Nutshell
|| Deelightful Rating
|Cuisine Type: Coffee and light bites
|Nearest MRT: Beauty World
|Address: L1 Near Bukit Timah Plaza Taxi Stand, 1 Jalan Anak Bukit, Singapore 588996
|Timings: Mon-Fri: 9.30am – 9.30pm ; Sat-Sun: 9am – 9.30pm
When the atmosphere of Thailand gets transported to Singapore with a hipster vibe, you get Nung Len, a Thai eatery in Little India. A white tuk-tuk parked outside the restaurant along with wooden benches, auto rickshaw wall art, non air-conditioned space (which you don’t mind on a rainy evening) and Singha beers immediately remind you of Bangkok. Helmed by a Le Cordon Bleu chef, the hints of Western and Thai fanfare that form this fusion menu are quite evident.
Nung Len wall art
Tuk Tuk @Nung Len
For the vegetarians, there are limited options on the menu. Since they did not have a menu online, I called them and asked for their veg-specific items while making a reservation. They have some starter and rice options but they were kind enough to accommodate my Green Curry request since I had inquired about it in advance. With Thai cuisine being vegetarian friendly on the whole, I really wish Nung Len adds vegetarian curry options on their menu.
What better way to start a Thai meal than to order ‘Fried Spring Rolls’ for a crunchy and crispy experience. Brimming with vegetables and lot of flavor, these spring rolls made an excellent appetizer.
The Thai signature dish presents itself on the menu in the form of ‘Pineapple Fried Rice’. It was loaded with Thai flavors, pineapple and some Asian vegetables to make it a wholesome offering. The taste was quite decent and it helped that the rice grains were separate.
Fried spring rolls at $6
After tasting so many ‘Veg Green Curries’ across Singapore, I have to say this was different. It was not loaded with veggies, and I could only notice eggplant in the gravy which was topped off with huge pieces of grilled tofu. So I had a mixed reaction since I am a fan of veggies in Thai curries. The curry was also thinner than usual and it seemed to have no body. Having said that, the taste was mild but flavorful.
Pineapple fried rice at $15
They have a variety of sweet dishes – from the standard Thai ones to cakes and ice cream. We ordered the ‘Mango Sticky Rice’ with a lot of hope and it lived up to the expectation. It was presented beautifully and the blue rice made it visually more appealing. Though this dessert also depends highly on the mango season, I would say it is highly recommended.
Veg Green Curry at $15
Another interesting item on their menu was the ‘Mango Lassi Ice cream’. It looked delicious and had a great fragrance. Unfortunately, the taste didn’t live up to expectations. It’s good, but not great.
Mango Sticky rice at $6
Though I am normally not a fan of cheesecake, the ‘Nutella Cheesecake’ looked tempting. It’s a well balanced dessert with the richness and sweetness of the Nutella coming through every spoonful. The toppings add a pleasant contrast to the smoothness of the cheesecake.
Mango Lassi Ice cream at $3
Since it was a humid evening, we ordered the ‘Thai Pink Milk’. This drink turned out to be absolutely fantastic. Cold and refreshing with the right notes of sweetness – this drink had it all. Recommended.
Nutella Cheesecake at $7
On the whole, there was a wait for at least 30 mins for our orders to appear. I feel this can be improved. There can be more vegetarian options on the menu since what they had to offer did have traditional flavours. The desserts are worth trying. If you are in the area and in a mood for eating Thai, then Nung Len is just a stone’s throw away from Little India MRT.
Thai Pink Milk
| In a Nutshell
|| Deelightful Rating
|Cuisine Type: Thai
|Nearest MRT: Little India
|Address: 33 Mackenzie Road, Singapore 228686
|Timings: Mon-Sat: 10.30am – 10.30pm
Nestled in the calm neighborhood of Kembangan is a fun cafe called Fresh Fruits Lab, a laboratory themed joint serving Western cuisine with a fruity twist. And yes, it is as exotic as it sounds – science themed decor with burettes, pipettes, magnifying glasses to read the menu, test tubes and colorful diagrams! We went for a weekend brunch and the restaurant was full! It definitely looks like they have regular customers. They have high tea, a la carte, brunch and even supper menus. It is around a 10 min walk from the MRT but the different dining experience made the travel worthwhile. Also worth mentioning is their periodic table drawn with symbols of fruits which was very innovative and unique.
Fresh fruits lab
FFL periodic table
To begin with, they serve complimentary juices filled in test tubes. This helps you try out different flavours and then order according to your preference. Water is served in beakers and juices in conical flasks and thus they stay consistent to their theme.
For me, tomato soup is a familiar and beloved comfort food. FFL offers the ‘Roasted Roma Soup’ which is a herbed stew made with Roma tomatoes, zucchini and croutons. The colour was dark and looked like a thicker version of homemade pasta sauce but the taste was good. There was slight sweetness in the soup which was nice.
Brunch and pancakes go hand-in-hand. The ‘Fruity Berries’ pancake was fluffy and moist made from a seasonal berry batter. It also had apple compote and strawberries drizzled with maple syrup. The fruity twist along with sizable portions made it a good order.
Roasted Roma soup at $8
For brunch, a ‘Frittata’ works as a ready-to-go egg dish that is somewhere between a quiche and omelette. The folding and flipping technique in the dish made with eggs, potatoes and mushrooms was done in a compact manner. It was served with fruity salad and toasted multigrain buns. Highly recommended. (if you eat eggs)
Fruity berries pancakes at $11
For a refreshing feel, try any of the fruit juices or sodas from their beverage section. The notable ones are ‘Strawberry Soda’ and Three to Tango which were rightly marked as the Lab Bestsellers. They were bursting with flavour and topped off with real fruits.
Frittata at $15
We ordered the ‘Lychee Cake’ to try a unique dessert. The layers were drenched with lychee syrup and it became a sugar overload after a few bits. The texture was almost like a marshmallow and it was a bit too sweet for my liking. They have many cakes on their display counter, so maybe I’ll try something else the next time.
Strawberry soda at $6
For the vegetarians, there are some more soup and salad options. The staff are friendly and attend to your needs immediately. They also have ongoing lunch promotions with a menu change every fortnight. For a different dining experience, for chilling out on the weekends, for striking a chemistry with your special someone and for its good food, FFL is worth a visit.
Lychee cake at $6.5
| In a Nutshell
|| Deelightful Rating
|Cuisine Type: Western
|Nearest MRT: Kembangan
|Address: 351 Changi Road, Lor Mazuki, Singapore 419818
|Timings: Tue-Thu: 11am – 10pm ; Fri: 11am – 11pm ; Sat: 10am – 11pm ; Sun: 10am – 10pm
When food meets design, you get Redpan, a relatively new restaurant which has opened at Marina Square. Located in the new wing of the mall, the decor of the place is like an upmarket bistro. The restaurant is well-lit and the furnishings are designed in a way that they stand out. The menu focuses on giving Western food a Singaporean twist, throwing a spotlight on local ingredients and familiar flavours.
If made well, a soup serves as a great way to begin any meal. Hence, we right away ordered the ‘Smokey Tomato Soup’ which turned out to be a satisfying dish. The tomato soup served with garlic croutons had an additional depth to it due to the chargrilled effect.
For the mains, we ordered the ‘Vegetable Lasagna’ for a wholesome dish. The dish was a colorful medley of vegetables like baked pumpkin, grilled eggplant and mushrooms along with tomato sauce and curry bechamel. Going meatless does not mean giving up on flavour and this dish proved its point with its great taste. Highly recommended.
Smokey tomato soup at $7
One of my go-to pasta dishes to order is the ‘Roasted Vegetable Aglio Olio’ because its a toss and serve kind of dish that spells comfort. This pasta at Redpan could have been better, both in terms of taste and seasoning.
Vegetable lasagna at $14
It is never surprising to see a ‘Portobello Mushroom Burger’ being offered as the sole vegetarian burger option in many restaurants across Singapore. I have always maintained that there should be more varieties tried in this segment for sure. Having said that, the size of a grilled portobello perfectly fits the size of a burger bun and is liked by mushroom lovers. Here, it was served with cheddar and lettuce in toasted ciabatta buns and was a solid rendition of the dish. The fries on the side were addictive!
Roasted vegetable aglio olio at $12
The desserts at this place really impressed me and the variety is mindboggling – they have the dessert options listed on the menu and the daily specials displayed on their cake counter. To begin, we ordered the most unique ‘Teh Halia Creme Brulee’ which was a classic dessert infused with ginger and tea. As weird as it sounds to imagine tea in a dessert, this offering incorporating the local milk tea is top-notch as the ginger subtly cuts through the dish and keeps the sweetness of the dessert intact. Highly recommended.
Portobello mushroom burger at $12
The restaurant nailed it again with yet another impressive creation in the form of ‘Red Date Butter Cake’ which was fragrant and rich. A delicious scoop of vanilla ice cream mounted on a butter cake that rested on a bed of sticky local red dates and caramel sauce was a tempting sight. Worth trying for enjoying a different creation using local flavours.
Teh Halia creme brulee at $7
If you are looking for cake options, then try the Red Velvet Cake and the Dark Chocolate cake which disappeared from the table in no time. But if you are looking for a refreshing concoction then ‘Roselle Sour Plum Soda’ acts as a perfect match to a delicious meal.
Red date butter cake at $8
Considering the overall experience of the meal, the prices at Redpan are very reasonable. For its ambiance, for its experimentation in food offerings and for its exquisite desserts, Redpan is definitely worth a visit!
Sour plum soda at $5
| In a Nutshell
|| Deelightful Rating
|Cuisine Type: Western / Modern Singaporean
|Nearest MRT: City Hall / Esplanade
|Address: 6 Raffles Boulevard, #02-03/04, Marina Square, Singapore 039594
|Timings: Mon-Sun: 11am – 10pm