Vegetarian food blog in Singapore
If you’re looking for a pure vegetarian restaurant in Little India that trades flashy decor for authentic, soul-warming Karnataka flavors, then Bangalore Cafe is the answer. This restaurant predominantly brings heritage recipes from South India to the forefront within the comfort of its no-frills atmosphere. …
As a foodie, I constantly look out for restaurants to visit on special occasions. I recently visited Bhoomi, an Indian fine dining restaurant located at Orchard in Singapore. In Hindi, the word ‘Bhoomi’ means earth, and it completely harmonizes with the restaurant’s philosophy of going …
Most vegetarians in Singapore would be familiar with Nalan, and the diverse options that the restaurant has in its Indian cuisine offerings. Their menu encompasses South Indian, North Indian and Indian Chinese food items and gives the customer an immense variety to choose from. They …
It’s not everyday that you get to see an Indian restaurant in the South Beach area of Singapore. Oozing Paris-style chic elegance right from the entrance, Bombay Brasserie is hard to miss if you are in this business enclave. Bombay Brasserie was founded in 1982 …
When passion for food gets coupled with nostalgia, it’s always a home run for the palate! The Curry Club Signature is a casual Indian fine dining restaurant that brings Indian flavours with a contemporary twist to the forefront. Founded by Mr. Raj, a former SIA …
Built in the 19th century, CHIJMES on Victoria Street is one of the most majestic structures in Singapore. From a foodie’s perspective, it has authentic Asian restaurants, bars and coffee houses. Hence its a favourite destination for people who want to unwind after work as …
Poha is a very popular breakfast or tea-time dish in India. Due to the diversity in Indian cuisine, there are different variants of poha. Poha is basically a flattened rice flake and is available in different grades of thickness. Having grown up in Maharashtra, I …
Bussorah Street is filled with restaurants offering a variety of cuisines and that’s the best part about the culturally rich Kampong Glam District. As you walk on the street, it is difficult to miss the Flying Monkey restaurant which exudes a happy vibe with its …
It’s quite evident from the name bitter gourd (karela), that not many people would be a fan of this vegetable. Apart from the health benefits, if made well, it can be transformed into amazing snacks. When they take the form of crispy fries, the humble …