Vegetarian food blog in Singapore
My travel tales generally have a strong association with food. As a child, I used to travel to North India for vacations. I clearly remember yogurt was extensively used to make the gravy for side dishes that go along with rotis. Cauliflower is a vegetable …
This Zucchini and Mint Raita is a cooling, healthy and delicious yogurt salad that acts as a perfect accompaniment to Veg Biryani or Pulao rice. The zucchini brings in some much needed crunch to the dish. In my case, it served as a easy replacement …
I was surfing the web and saw that most of the food-related updates were connected to the Superbowl. Finger foods, bar bites, burgers and beers comprised most of my news feed. To add to that, I was missing vada pav from back home. This dish …
In my journey as a food blogger, this is my debut effort in a fun online food event – and it makes this recipe a little special. Dimple tagged me in this event and I decided to participate to celebrate the foodie spirit! Thank you …