Tag: Dill leaves
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Dill leaves Fritters / Dill leaves Pakoda
On rainy weekends, fritters (bhajjis, pakoras – call them what you want!) make an ideal pairing for evening tea. I wanted something crunchy, but also something quick. As you would have read, I avoid deep frying and prefer to eat healthy. I have made dips using dill leaves before and know that dill has an strong…
Deelightfully Veg 