Tag: Dill leaves

Dill leaves Fritters / Dill leaves Pakoda

Dill leaves Fritters / Dill leaves Pakoda

On rainy weekends, fritters (bhajjis, pakoras – call them what you want!) make an ideal pairing for evening tea. I wanted something crunchy, but also something quick. As you would have read, I avoid deep frying and prefer to eat healthy. I have made dips using